I'm Chef Susan Odell, founder of foodell.com - your online cooking school - and a professional cooking instructor. I've been teaching home cooks how to make great food for over 13 years, ever since I left the hallowed kitchens of Le Cordon Bleu with my grand diploma. Follow my blog and get great cooking tips, seasonal notes, fabulous recipes and fun food facts, and go to foodell.com to learn to be a better cook. Bon appetit!
Tuesday, December 31, 2013
Happy New Year!
Thank you to all our friends on Facebook and to all of our new students on foodell.com! We want to wish you a hearty, happy, and healthy 2014. Happy New Year!
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