Breaking News!

Park City School District’s Community Education program is pleased to welcome Chef Susan Odell from Foodell.com to our teaching staff. Susan will begin teaching our fall culinary arts classes, taking over for Chef Jaxon Stallard. Susan is excited to join our staff and comes with an arm-load of exciting new recipes. Check the class descriptions dates, times and Susan’s recipes.

More about Susan Odell…
After 15 years in the fields of investment management and accounting, Susan opted for a career change to pursue her passion for cooking. She attended the renowned culinary school Le Cordon Bleu and graduated in London with her Grande Diplome in 2000. She has been teaching people about food and cooking ever since.

Susan is the founder of foodell.com, an online cooking school that teaches the home cook how to make great food. She also teaches classes, speaks to groups about healthy eating and contributes to local television and radio programs. She is on the leadership team for Slow Food Park City and is the President of EATS (Eat Awesome Things at School), a program working to improve the nutritional value, taste and affordability of school lunches in Park City.

Join Susan for a night of hands-on cooking, tasting and fun! We’ll provide the aprons, food, expert instruction and a recipe booklet to take home. Come hungry and ready to learn!